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    Broccoli, Cheese & Rice Casserole


    Source of Recipe


    www.culinary.com

    List of Ingredients




    2 cups uncooked minute rice
    1 can cream of mushroom soup
    1 pound Velveeta cheese
    2 pack frozen chopped broccoli
    1/4 cup butter

    Recipe



    Cook rice per instructions on box. Combine soup, Velveeta and butter in saucepan. Cook until blended. Mix together broccoli, rice and sauce. Pour into buttered casserole dish and bake in moderate oven (375ºF-400ºF) for 1 hour (uncovered).

 

 

 

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