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    Apple Curry Rice

    Source of Recipe

    The Pyramid Cookbook by Pat Baird, posted by stella to recipecircus

    List of Ingredients

    1/2 C water
    1/2 C raisins
    2 T vegetable oil
    1/2 C chopped onion
    2 t curry powder
    1/2 t freshly ground black pepper
    1 Red Delicious apple peeled, cored, and chopped
    3 C cooked brown rice (cooked in 3/4 C apple if desired)
    juice and 1 3/4 C water
    Salt to taste

    Recipe

    Pour the water into a 2-cup glass measure and microwave on high for 1 minute. Add the raisins and soak for 5 minutes. Drain, and set aside. Place the oil, onion, curry powder, and pepper in a 2-quart microwavable casserole and stir to combine. Microwave on high for 2 minutes, or until the onions are tender.

    Add the apple tossing well to coat; stir in the rice. Re-cover and cook on high for 3 to 5 minutes, or until rice is heated through. Add the raisins. Re-cover and let stand for 2 minutes. Add salt to taste, if desired, and serve. Makes 4 to 6 servings.

 

 

 


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