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    Nuts: Fran's English Walnuts


    Source of Recipe


    fooddownunder.com

    List of Ingredients




    1 lb Shelled walnuts
    1 cup Brown sugar
    1/2 cup Granulated sugar
    1/2 cup Sour cream

    Recipe



    Bring sugars and sour cream to 238 on a candy thermometer, stirring constantly. Pour over walnuts (use a large bowl and work fast) and stir to coat. Pour out onto wax paper and allow to harden. Break apart and enjoy!!!
    (AND YOU WILL ENJOY!) You can store in an airtight container if they last long enough.

 

 

 

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