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Main Dish: Creamy Chicken & Pasta

Source of Recipe

French's


List of Ingredients

1 1/2 pounds chicken cubes
1 10 3/4 ounce campbell's cream of chicken soup condensed
1 1/2 cups milk
1/3 cup grated parmesan cheese
1 1/3 cups french's french fried onions
3 cups hot cooked noodles


Recipe

Heat 1 tablespoon oil in nonstick skillet; cook chicken until browned, 5 minutes. Stir in soup, milk, cheese, 2/3 cup French Fried Onions and noodles. Simmer, stirring, until hot. Microwave 2/3 cup onions for 1 minute. Sprinkle over noodles. If desired, garnish with chopped parsley and tomatoes. Serves 6.