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Ham & Cheese Stuffed Potatoes -microwave




Source of Recipe


www.bettycrocker.com


List of Ingredients




Sour cream, if desired

Pierce potatoes with fork to allow steam to escape. Arrange potatoes about 1 inch apart in circle on microwavable paper towel. Microwave uncovered on High until tender (12 to 14 minutes for 5 medium potatoes). Split potatoes. Place split potatoes on microwavable plates; top with ham and cheese. Microwave on high (100%) until cheese is melted.

Recipe