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Bread: Sweet n' Easy Cornbread

Source of Recipe

Mimi's Archive


List of Ingredients

2 packages jiffy yellow cake mix
1 package jiffy corn muffin mix
2 eggs
1/2 cup water
1/3 cup milk


Recipe

Preheat oven to 350¼F. Mix and pour into a greased muffin pan. Bake approximately 20 minutes or until toothpick inserted near center comes out dry.