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Recipe Categories:

    Veggies/Sides: Home Fries


    Source of Recipe


    Cooking for Graduate Students & Other Beginning Kitchen Dwellers (James W. Cooper)

    Recipe Link: http://wywahoos.org/wahoos/cookbook/cover.htm

    List of Ingredients




    4 medium potatoes
    1 medium onion
    1 green pepper
    2 Tb butter
    salt and pepper

    Recipe



    Chop the onion and green pepper. Cut the unpeeled potatoes into 1/2-inch cubes. Melt the butter in a frying pan and add the onions and green pepper. Cook until soft and add the potatoes. Season with salt and pepper and cook, covered, over medium low heat until the potatoes are soft.

 

 

 

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