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    Almond Brownie Thins


    Source of Recipe


    Pillsbury

    List of Ingredients




    BASE:
    1 pound package fudge brownie mix pillsbury
    1/2 cup water
    1/2 cup oil
    1/2 teaspoon almond extract
    1 egg

    TOPPING:
    1/2 cup butter
    1 1/2 cups sliced almonds
    3/4 cup sugar
    2 tablespoons flour
    3 tablespoons milk

    Recipe



    Heat oven to 350°F. Grease bottom only of 15x10 inch baking pan. In large bowl, combine all base ingredients; beat 50 strokes with spoon. Spread into greased pan and bake for 18-22 minutes or until top is shiny. Meanwhile, in medium saucepan, combine all topping ingredients, mixnig well. Cook over medium heat until sugar is dissolved, stirring frequently. Remove brownies from oven; spread topping evenly over brownies. Broil 4-6 inches from heat for 1-2 minutes or until bubbly. Cool 20 minutes or until topping is set before cutting into bars. Makes 48.

 

 

 

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