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    Chocolate Brownies 3


    Source of Recipe


    Bar Cookies from the C and H Sugar Kitchen

    List of Ingredients




    2 ounces Unsweetened chocolate
    1/2 cup Butter or margarine
    1 cup C and H Golden Brown Sugar firmly packed
    2 Eggs
    1/2 cup All-purpose flour
    1 cup Chopped walnuts

    Recipe



    Melt chocolate over low heat. Cream together butter and sugar. Add eggs one at a time, beating well after each addition. Stir in chocolate and then flour. Fold in nuts. Pour into greased 9-inch square pan. Bake in 325 degree oven 25 minutes. Cool slightly. Cut into 24 bars.

 

 

 

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