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Apple: Bourbon Applesauce Cake

Source of Recipe

www.amethysts-recipes.com


List of Ingredients

1/2 cup butter or margarine softened
2 eggs
1 cup firmly packed brown sugar
2 1/2 cups self-rising flour
1/4 cup wheat germ
2 cups applesauce
1/4 cup bourbon
3/4 cup finely chopped walnuts
Confectioners' sugar



Recipe

Preheat oven to 325°F.  Spray a 9x5-inch loaf pan with non-stick vegetable spray. In a large mixing bowl, combine butter, eggs, brown sugar, flour, wheat germ, applesauce, and bourbon; beat until well blended.  Stir in walnuts.  Pour into prepared loaf pan. Bake for 1 hour and 30 minutes or until cake springs back when light touched.  Cool in pan for 10 minutes.  Remove from pan; cool completely on a wire rack.  Dust with confectioners' sugar.