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Butter Cake: Gooey Butter Cake

Source of Recipe

Amish Country Cookbook Vol III


List of Ingredients

1 butter recipe cake mix
4 eggs
1 stick butter, melted
8 ounces cream cheese, softened
1 pound powdered sugar (reserve 1/2 c.)
1 cup nuts


Recipe

Mix cake mix, 2 eggs and melted butter. Pour into 9x13 inch pan. Mix cream cheese, 2 eggs and sifted powdered sugar. Pour over cake layer. Sprinkle with nuts. Bake at 350ºF for 35-40 minutes or until lightly browned. Sprinkle with remaining powdered sugar when slightly cooled.