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Eggnog: Rum Eggnog Bundt Cake

Source of Recipe

unknown


List of Ingredients

1 box yellow cake mix
1/2 cup sliced almonds
1/2 teaspoon ground nutmeg
2 tablespoons rum or 1 tbl. rum extract
2 large eggs
1 1/2 cups eggnog
1/4 cup melted butter


Recipe

Grease bundt pan well. Press almonds on the bottom of the pan. Mix all other ingredients well for five minutes. Pour into the bundt pan. Bake at 350ºF oven for 50-60 minutes, or until a toothpick inserted in the cake comes out clean. Cool 10 minutes and then invert onto a plate.