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Peach: Peach Cake with Warm Vanilla Sauce

Source of Recipe

unknown


List of Ingredients

2 cups flour
1 1/4 cups sugar
1 1/4 cups sliced peaches
2 1/2 teaspoons baking powder
1 teaspoon salt
1/3 cup shortening
1 teaspoon vanilla
1 cup milk
1 large egg
1/2 cup sugar
1 tablespoon cornstarch
1 cup boiling water
2 tablespoons butter
1 teaspoon vanilla


Recipe

CAKE: Put sugared peaches on bottom of greased sheet cake pan. Mix other ingredients (baking powder through egg) and pour over peaches. Bake at 350ºF for 45 minutes. VANILLA SAUCE (optional): Mix sugar and cornstarch in small sauce pan. Add boiling water and boil 5 minutes. Remove from heat and stir in vanilla, butter, nutmeg and salt. Serve warm over cake.