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Snickers Candy Bar Cake

Source of Recipe

internet


List of Ingredients

4 Eggs, separated
16 (1 1/2oz) Snickers Bars,cut up
1/4 c Water
2 tb Peanut butter, smooth
2 c Flour, unsifted
3/4 ts Baking soda
1/4 ts Salt
1 c Butter
2 c Sugar
3 ts Vanilla
1 1/4 c Buttermilk, divided


Recipe

Combine, in the top of a double boiler, the cut-up Snickers bars, water, and peanut butter; heat and stir until well melted and blended. COOL. Mix together the flour, baking soda and salt. Set aside.

In a large bowl, cream butter thoroughly; gradually add sugar and beat until fluffy. Beat in 4 unbeaten egg yolks and add vanilla; beat in the cooled candy bar mix, mixing until smooth and adding 1/4 cup buttermilk. Stir in the flour mix alternately with the remaining 1 cup buttermilk; mix only until blended. Gently fold in 4 stiffly beaten egg whites.

Divide batter evenly between 2 greased and floured 9" SQUARE pans and bake in preheated 350ºF oven for 45 ~ 55 minutes. Cool in pans on rack for 5 minutes, turn out, and finish cooling on rack. Serve with sweetened whipped cream.