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    Chocolate Cream Cheese Fudge


    Source of Recipe


    Diane

    List of Ingredients




    3 ounces cream cheese package
    1/4 cup butter
    1 teaspoon milk
    3 ounces walnut fudge frosting mix package

    Recipe



    Combine cream cheese, butter, and milk in stainless steel or enamel saucepan; stir over low heat until melted and well blended. Remove from heat and stir in frosting mix; return to medium heat and cook, stirring, until smooth and glossy. Turn into greased pie pan and refrigerate until firm. Cut into squares. Yield 1 pound.

 

 

 

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