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    Easy Chocopeanut Butter Fudge


    Source of Recipe


    Faye

    List of Ingredients




    4 1/2 cups sugar
    1/4 pound butter
    12 ounces Evaporated Milk
    1 dash Salt
    12 ounces Chocolate Chips
    7 ounces Marshmallow Cream
    1/2 cup peanut butter
    1 teaspoon vanilla

    Recipe



    Bring sugar, butter, evaporated milk and salt to a boil for 12-15 minutes. Remove from heat. Add remaining ingredients. Beat until mixed and thick. Pour into 13 x 9 inch pan. Refrigerate. Cut in squares.

 

 

 

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