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    Easy Microwave Peanut Fudge


    Source of Recipe


    Judy Garnett

    List of Ingredients




    2 oz Unsweetened chocolate 2 sq
    1/2 c Butter or margarine
    1/4 c Milk or 1/2 & 1/2)
    1 t Vanilla extract
    3 1/2 c Powdered sugar
    1 c Peanuts dry roasted

    Recipe



    Microwave chocolate, butter, and milk in a 2qt. microwave- safe bowl for 1 1/2 to 2 1/2 minutes at MED-HIGH (70%) , until butter looks melted. Stir until smooth and choc. is melted. Stir in vailla; beat in sugar gradually until mixture is smooth and creamy, but not crumbly. Sir in nuts. Pour into a buttered 8 inch square pan. Chill to firm (20 mins). Cut into squares.

 

 

 

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