Friendship Fudge
Source of Recipe
Key Gourmet CD ROM
List of Ingredients
2 cups packed brown sugar
2/3 cup evaporated milk
1/2 teaspoon salt
1 1/2 cups chocolate chips
1 cup crunchy peanut butter
1 teaspoon vanilla extract
Butter or margarine to grease pan Recipe
Butter one 8 inch pan and set aside. In a saucepan mix brown sugar, evaporated milk and salt. Cook over low heat and stir until boiling. Boil for 3 minutes. Remove from heat and stir in chocolate chips, peanut butter and vanilla. Mix until smooth. Pour fudge into pan. Refrigerate 4 hours or until firm. Cut into squares. Share with a friend!
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