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Grandma Ruby's Fabulous Fudge

Source of Recipe

Ruby Williams


List of Ingredients

3 packages Chocolate chips
1/2 pound Butter or margarine
10 ounces Miniature marshmallows
2 cups Chopped nuts
4 1/2 cups Sugar
1 large Can evaporated milk
1 tb Vanilla


Recipe

Combine chocolate chips, butter, marshmallows and nuts. Blend sugar with evaporated milk and cook at a rolling boil for 6 minutes. Remove from heat and add vanilla. Pour immediately into bowl with first four ingredients and stir until well-blended. Pour into buttered pans and let stand 24 hours in cool place. Makes five pounds.