member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Buny      

Recipe Categories:

    Peanut Butter Fantasy Fudge


    Source of Recipe


    about.com, posted to recipecircus by Stella

    List of Ingredients




    3 Cup Sugar
    3/4 Cup Margarine
    2/3 Cup Evaporated Milk
    12 oz Peanut Butter Chips
    7 oz Marshmallow Creme
    1 tsp Vanilla

    Recipe



    Stir together margarine, sugar and milk in heavy 2 1/2 to 3 quart saucepan; bring to full boil, stirring constantly. Boil 5 minutes over medium heat, or until candy thermometer reaches 234 degrees, stirring constantly to prevent scorching. Remove from heat. Gradually stir in chips until melted. Add remaining ingredients; mix until well blended. Pour into greased 9x9-inch pan. Cool at room temperature; cut into squares.

    Makes 3 pounds.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |