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    Lynn's Eggnog Candy


    Source of Recipe


    Lynn

    List of Ingredients




    2 cups commercial eggnog
    4 cups sugar
    1/4 cup light corn syrup
    1/4 teaspoon salt
    1/4 cup butter
    1 cup diced candied fruit
    1 cup chopped pecans

    Recipe



    Combine eggnog, sugar, corn syrup, and salt in a Dutch oven; cook over low heat, stirring frequently, until mixture reaches soft ball stage(230). Cool to luckwarm; add butter, and beat until mixture is no longer shiny (about 5 minutes). Stir in fruit and pecans. Spread in a buttered 8 inch square pan. Cool and cut into squares. Makes 25 squares

 

 

 

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