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    Maple Fluffs


    Source of Recipe


    www.recipesource.com

    List of Ingredients




    1 cup real maple syrup
    1/2 cup brown sugar
    1/2 cup water
    1/2 teaspoon cream of tartar
    6 large marshmallows
    1 egg white

    Recipe



    Boil first 4 ingredients in saucepan til a few drops become brittle in cold water. Then add marshmallows, in pieces. Let stand 5 min. When melted, pour over stiffly beaten white of egg. Beat up until light, and when it begins to harden, drop from teaspoon on oiled or greased paper. Place a half cherry or nut in center of each piece. Set aside to cool.

 

 

 

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