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    Coffee: Cappuccino Chocolate Cheesecake

    Source of Recipe

    Flora's Recipe Hideout

    List of Ingredients

    1 1/4 cups chocolate wafers, crushed
    1/8 teaspoon cinnamon
    8 ounces light cream cheese
    1 cup sugar
    1 cup unsweetened cocoa powder
    1 teaspoon cocoa powder (garnish)
    2 1/2 cups sour cream
    2 eggs
    2 tablespoons coffee liqueur
    1 teaspoon vanilla

    Recipe

    Preheat oven to 350ºF. Stir together wafer crumbs and cinnamon. Pat into bottom of 9-inch springform pan. Beat cream cheese until light and fluffy. Beat in sugar and cocoa powder. Beat in egg. Stir in 2 cups sour cream, coffee liqueur and vanilla. Turn into prepared pan. Bake for 30 minutes or until set. Spread remaining sour cream evenly over top. Return to oven 1 minute to glaze top. Cool to room temperature, then chill thoroughly, covered. Remove from springform pan. Just before serving, dust top with cocoa powder.

 

 

 


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