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Basic: Leslie's Cheesecake

Source of Recipe

www.cookbooks.com


List of Ingredients

16 ounces cream cheese, softened
1 pound ricotta cheese, softened
1 pint sour cream
3 tablespoons flour
3 tablespoons cornstarch
1 1/2 cups sugar
4 eggs
2 tablespoons lemon juice
1/4 teaspoon vanilla
1/4 cup melted butter
1 can Comstock fruit topping


Recipe

Use spring-form pan. Do not grease. Mix all ingredients at once. Mixture will appear watery. Pour into pan. Follow carefully. Place pan in oven then turn on to 325 degrees for 1 hour only. Turn heat off after first hour. Do not open oven door. Continue to bake for 3 more hours. To remove from pan you may have to run knife along sides before releasing lock. Leave cake on pan bottom. Chill and spread with fruit topping