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    Basic: Restaurant Style Cheesecake

    Source of Recipe

    Carol Orange

    List of Ingredients

    -----CRUST-----
    1 c Flour
    1/4 c Sugar
    1 t Lemon rind
    1/4 ts Vanilla
    1 Egg yolk
    1/4 c Butter, softened

    -----CAKE FILLING-----
    2 1/2 lb Cream cheese
    1 3/4 c Sugar
    3 1/2 ts Flour
    1/2 ts Orange rind
    1/2 ts Lemon rind
    1/4 ts Vanilla
    5 Eggs
    2 Egg yolks
    1/4 c Cream

    Recipe

    Mix crust ingredients; press into a baking pan. Bake 10 minutes at 400 degrees F. Combine filling ingredients; mix well and pour into baked crust. Bake at 450 degrees F. for 10-12 minutes. Reduce to 200 degrees F. for 1 hour.

 

 

 


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