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    Chocolate Chip Cookie Brittle


    Source of Recipe


    www.verybestbaking.com

    List of Ingredients




    1 cup butter, softened
    1 cup sugar
    1 1/2 teaspoons vanilla
    1 teaspoon salt
    2 cups flour
    2 cups chocolate chips
    1 cup chopped nuts

    Recipe



    PREHEAT oven to 375ºF. BEAT butter, sugar, vanilla extract and salt in large mixer bowl. Gradually beat in flour. Stir in 1 1/2 cups morsels and nuts. Press into ungreased 15 x 10-inch jelly-roll pan. BAKE for 20 to 25 minutes or until golden brown and set. Cool until just slightly warm. MICROWAVE remaining morsels in small, heavy-duty plastic bag on HIGH (100%) power for 30 to 45 seconds; knead. Microwave at additional 10- to 20-second intervals, kneading until smooth. Cut tiny corner from bag; squeeze to drizzle over cookie. Allow chocolate to cool and set; break cookies into irregular pieces. NOTE: Omitting nuts could cause cookie to become dry.

 

 

 

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