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    Honey Crunch Cookies


    Source of Recipe


    best of country cooking

    List of Ingredients




    2 cups flour
    2 teaspoons baking powder
    1/2 teaspoon salt
    1 cup butter
    1 cup honey
    2 eggs
    1 cup shredded coconut meat
    1 cup butterscotch chips
    4 cups rice crispies

    Recipe



    Sift together first three ingredients; set aside. In a large mixing bowl, cream butter. Add honey a little at a time; mix well. Add eggs, one at time, beating well after each addition. Mixture will appear to separate. Gradually add dry ingredients; mix until moistened. Fold in coconut, chips and cereal. Drop by teaspoonfuls onto greased cookie sheet. Bake at 350ºF for about 12 minutes or til golden brown. Remove to a cooling rack.

 

 

 


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