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    Lemon Snowballs


    Source of Recipe


    www.ichef.com

    List of Ingredients




    1 cup powdered sugar
    2 tablespoons sweet butter, melted
    1 tablespoon lemon juice

    1 cup sweet butter
    1/2 cup powdered sugar
    1 1/2 cups flour
    3 cups cornstarch
    1/4 teaspoon salt
    2 teaspoons grated lemon rind
    1 cup finely chopped toasted almonds

    Recipe



    Beat sugar, melted butter and lemon juice in a small bowl until smooth. Preheat oven to 350ºF. Grease cookie sheets. Cream butter with sugar. Add flour sifted with cornstarch and salt. Mix in the lemon rind. Shape into 1-inch balls and roll in the chopped nuts, pressing them in. Bake about 15 minutes. Cool on wire rack. Drizzle with Lemon Frosting.

 

 

 

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