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    Entenmann's Fat Free Chocolate Cupcakes

    Source of Recipe

    unknown

    List of Ingredients

    1 Small cook and serve chocolate pudding mix
    1/2 Cup Non-fat dry milk powder
    1 Tablespoon Unsweetened cocoa
    1/2 Cup Sugar
    1 Cup Self-rising flour
    4 Egg whites beat with
    1 Pinch Salt in 1-1/2 qt bowl
    1 Teaspoon Vanilla
    4 Ounces Applesauce
    1/4 Teaspoon Baking soda

    Recipe

    In medium mixing bowl combine jello powder, dry milk, cocoa, sugar and flour. Set aside. With electric mixer, beat alternately into the egg white mixture a cup at a time with the vanilla, applesauce and baking soda, which have been mixed together. Beat 2 minutes after last addition. Divide batter equally between 12 paper-line cupcake wells. Bake at 350ºF about 18-20 minutes or until tester comes out clean. Cool in pan on wire rack 10 minutes then remove.

 

 

 


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