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Trifle: Black Forest Trifle (Lowfat)

Source of Recipe

unknown


List of Ingredients

1 small box chocolate pudding mix (not instant)
2 cups skim milk
2 cups nonfat cool whip, thawed
1 can reduced calorie cherry pie filling
1/4 cup cherry flavored liqueur (optional)
15 ounces fat free chocolate pound cake


Recipe

Prepare pudding according to package directions, set aside to cool. Cut pound cake into 1 inch cubes. Place half of cubes in a glass trifle dish. Drizzle with half of the liqueur. Top with half of the cherry filling. Then spread with half of the pudding, and half of the whipped topping. Repeat layers. Cover and chill overnight or at least 8 hours.