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    Sea Foam Frosting


    Source of Recipe


    unknown

    List of Ingredients




    2 Egg whites
    1 1/2 cups Brown sugar
    2 teaspoons Light corn syrup or
    1 teaspoon Cream of tartar
    1/3 cup Cold water
    1 dash Salt
    1 teaspoon Vanilla

    Recipe



    Place all ingredients except vanilla in top of double boiler (do not place over water); beat 1/2 minute at low speed. Place over, but not touching, boiling water. Cook, beating constantly, to stiff peaks, about 7 minutes (do not overcook). Remove from water. Beat in vanilla.

 

 

 

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