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    Apple Nut Cinnamon Ice Cream


    Source of Recipe


    Pantry: Mott's Chunky Apple Sauce.

    List of Ingredients




    1 cup Firmly packed brown sugar
    4 cup Milk
    4 Eggs, slightly beaten
    2 pt Whipping cream, (4 cups)
    23 oz Chunky Apple Sauce
    2 tbl Vanilla
    1 tsp Or 2 cinnamon
    2/3 cup Chopped walnuts

    Recipe



    * In large saucepan, combine brown sugar, milk and eggs.
    * Cook over low heat until mixture coats a metal spoon, stirring constantly.
    * Cool. Stir cream, apple sauce, vanilla, cinnamon and walnuts into cooled mixture.
    * Prepare 4 or 5-quart ice cream freezer according to manufacturer s directions; freeze as directed.
    * Yields 4 quarts.

 

 

 

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