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    Chocolate Chip Mint Ice Cream


    Source of Recipe


    unknown

    List of Ingredients




    3 eggs
    3/4 cup sugar
    1 3 3/4 ounce instant vanilla pudding mix
    13 ounces evaporated milk
    1 ounce semisweet chocolate
    1/2 cup fine chopped buttermints
    2 cups half and half

    Recipe



    In a large bowl, beat eggs until blended. Gradually beat in sugar until thick and lemon colored. Beat in vanilla pudding and evaporated milk until blended. Microwave chocolate until melted or melt over hot water. Stir constantly while slowly pouring hot melted chocolate into egg mixture. Add chopped mints and half-and-half. Pour into ice cream canister and freeze according to manufacturer's directions.

 

 

 

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