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Sherbet: Peaches & Cream Sherbet

Source of Recipe

www.cooking.com


List of Ingredients

1 cup frozen peaches
1/2 cup sugar
1/4 cup honey
2 cups lowfat buttermilk


Recipe

Place the peaches, sugar and honey in the blender and puree until smooth. With the machine on, add the buttemilk in a steady stream. Chill the mixture for 20 minutes in the refrigerator, then follow the manufacturer's instructions for the ice cream maker.