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    Apple: Easy Caramel Apple Pie


    Source of Recipe


    Patti

    List of Ingredients




    1 Frozen 9" pie crust
    10 Caramel candies quartered
    1/3 c Flour
    2 ts Lemon juice
    3 c Jonathan apples unpeeled, cut into 1/2" cubes
    2/3 c Caramel ice cream topping
    1/2 c Pecans chopped

    Recipe



    In medium bowl, combine caramels and flour. Add apples, caramel topping and lemon juice; mix well. Pour mixture into crust; top with pecans. Bake on preheated baking sheet at 375~ for 40-45 minutes until crust has browned; cool.

 

 

 

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