Email to Buny      

Blueberry: No Bake Best Blueberry Pie

Source of Recipe

unknown


List of Ingredients

1 Baked Pie Crust

FILLING:
3 Cups Fresh Or Frozen Blueberries
1/3 Cup Sugar
1 Tablespoon Cornstarch -- (plus 2 tsp.)
1/4 Teaspoon Salt
1/4 Teaspoon Ground Cinnamon
2/3 Cup Water
1/4 Cup Medium Sherry
2 Teaspoons Lemon Juice


Recipe

Spread the berries in the pie shell. Mix sugar, cornstarch, salt and cinnamon in a 4 cup glass measure. Stir in the water. Microwave uncovered on high stirring every minute until thickened and clear, 3 to 4 minutes. Stir in the sherry and lemon juice. Pour over the fruit in the pie shell. Refrigerate at least 2 hours. Serve with sour cream topping: Mix 1 cup sour cream, 2 tablespoons sugar and 1 teaspoon vanilla.