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    Tapioca: Black Cherry Tapioca

    Source of Recipe

    www.idunno4recipes.com

    List of Ingredients

    2 quarts water
    1 cup fine pearl tapioca
    1 1/2 cups sugar
    1 3 ounce box black cherry jello
    1 package black cherry Kool-Aid
    2 cups cool whip
    1 quart frozen or canned black cherries

    Recipe

    Heat the water to boiling and ad the tapioca. Boil about 2 mins.; remove from heat, cover and let stand until tapioca looks clear. Add the sugar, jello and Kool-Aid. Before serving, add the cherries and the whipped topping.

 

 

 

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