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    Creamy Banana Pudding


    Source of Recipe


    Favorite Recipes

    List of Ingredients




    14 ounces sweetened condensed milk
    1 1/2 cups cold water
    1 pack instant vanilla pudding (4 serving size)
    1 pint whipping cream, whipped
    36 vanilla wafers
    3 medium bananas, sliced

    Recipe



    Dip sliced bananas into lemon juice and then drain (to prevent browning). In large bowl, combine sweetened condensed milk and cold water. Add pudding mix and beat well. Chill for 5 minutes. Fold in whipped cream. Spoon 1 cup pudding mixture into 2 1/2 quart glass serving bowl. Top with one third each of wafers, bananas and pudding. Repeat layering twice, ending with pudding. Cover and chill. Garnish as desired; refrigerate leftovers. Serves 8-10.

 

 

 

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