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Deep Dark Chocolate Pudding

Source of Recipe

Simply Perfect Chocolate


List of Ingredients

1 cup sugar
1/4 cup cornstarch
or 1/2 cup all-purpose flour
3 cups milk
3 ounces unsweetened chocolate -- cut up
4 egg yolks
1 tablespoon butter or margarine
1 1/2 teaspoons vanilla


Recipe

Combine sugar and cornstarch in a medium saucepan. Gradually stir in milk; stir in cut-up chocolate. Cook and stir over medium-high heat till thickened and bubbly. Cook and stir for 2 minutes more. Remove from heat. Slightly beat egg yolks in a small bowl with a rotary beater or fork. Gradually stir about 1 cup of the hot pudding into yolks. Pour egg yolk mixture into hot pudding in pan. Bring to a gentle boil. Cook and stir 2 minutes more. Remove from heat. Stir in butter or margarine and vanilla. Makes 8 servings.