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    Coconut Tart

    Source of Recipe

    posted by grandmachouchou to recipecircus

    List of Ingredients

    Unbaked tart shells
    2 eggs
    1 cup desiccated coconut
    1 cup sugar
    1/2 cup butter
    jam or jelly

    Recipe

    Put a little jam or jelly in the bottom of the unbaked tart shells. Cream butter,sugar and eggs together. Fold in coconut and blend. Partly fill the tart shells with the coconut mixture. Bake at 425 deg oven until pastry is done. About 20 minutes.

 

 

 

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