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    2 pt. Honey Jack Popcorn


    Source of Recipe


    Maple

    List of Ingredients




    1/4 cup honey
    1 tablespoon molasses
    8 cups air-popped popcorn
    1/4 cup chopped honey-coated nuts

    Recipe



    Combine the honey and molasses in a small saucepan: warm over low heat until thinned. Place the popcorn in a large bowl and cover with the honey mixture. Add the nuts and stir until coated. Coat a large baking sheet with no-stick spray. Place the popcorn on the prepared baking sheet. Bake at 300 degree F for 20 minutes, tossing after 10 minutes. Remove from the oven and cool.

    Nutrition Facts: Amount Per Serving: Calories 91;Fat 2.5 g, Cholesterol none,Sodium 3 mg,

    Quantity: Makes 8 (1 cup) servings WW Pts: 2

 

 

 

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