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    Brownie: 4 pt. Chocolate Chunk Brownies


    Source of Recipe


    Maple

    List of Ingredients




    1/3 cup butter or margarine
    2 ounces unsweetened chocolate
    1 cup granulated sugar
    2 eggs
    1 teaspoon vanilla
    2/3 cup all-purpose flour
    1 2.2 ounce bar milk chocolate, coarsely chopped
    1/3 cup white baking pieces

    Recipe



    Grease a 9x9x2-inch baking pan and set aside. In a medium saucepan melt butter and unsweetened chocolate over low heat. Stir in sugar, eggs, and vanilla. Using a wooden spoon, beat lightly by hand just until combined. Stir in flour. Stir in chopped chocolate bar and white baking pieces. Spread batter in prepared pan. Bake in a 350 degree F oven for 20 minutes. Cool on a wire rack. Cut into bars.

    Makes 16 bars.

    calories: 171 , total fat: 10g ,cholesterol: 44mg , sodium: 75mg , carbohydrate: 19g , fiber: 1g , protein: 2g
    WW Pts: 4

 

 

 

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