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    Soup: 0 pt.. Mushroom Soup

    Source of Recipe

    community recipe swap (nachel)

    List of Ingredients

    2 cans fat-free beef broth
    12-16 oz. sliced fresh mushrooms
    6 green onions, sliced (white and green parts)

    Recipe

    Saute mushrooms in a suacepan sprayed with nonstick cooking spray. (Butter- or olive oil-flavored varities are fine.) Pour broth over mushrooms and heat through. Ladle into bowls and garnish with sliced green onion. Serves 4.


    Original poster's notes: I patterned this soup after one that is served in the campus restaurant. I love the flavors and best of all, it's 0 points! Nice change of pace from the WW Garden Vegetable Soup

 

 

 


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