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    Soup: 5 pt. Italian Sausage Soup


    Source of Recipe


    www.angelfire.com/journal/wwrecipes (shared by Anni)

    List of Ingredients




    3/4 pound turkey Italian sausage
    1 can crushed tomatoes (15 oz)
    1 can garbanza beans (15 oz)
    2 1/4 cups water
    2 cans chicken broth
    1 cup mushrooms
    1 carrot, diced
    Oregano to taste
    Garlic to taste
    Pepper
    1 large or two small zucchini
    6 oz. tri-colored pasta
    Parmesan cheese

    Recipe



    Brown sausage in non-stick pan and move to a stock pot or pan Add all but the zucchini and simmer for 20 mins Add the zucchini and pasta and simmer for 10 minutes.
    (recipe makes 4 servings)

 

 

 

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