Flank Steak w/ Triple Grilled Onions
Source of Recipe
www.weightwatchers.com
Recipe Introduction
this one includes brown sugar.. not sure if brown sugar twin would work or not
List of Ingredients
{ Exported from MasterCook Mac }
Flank steak & Triple Grilled Onions
Recipe By: www.weightwatchers.com
Serving Size: 1
Preparation Time: 0:00
Categories:
Amount Measure Ingredient Preparation Method
3 Tbsp unpacked brown sugar
4 1/2 tsp balsamic vinegar
3 medium onion(s) yellow, cut in 1/2-inch-thick slices
1 large Vidalia onion(s) cut in 1/2-inch-thick slices
2 medium red onion(s) cut in 1/2-inch-thick slices
1/4 tsp black pepper
1 1/4 pound raw lean flank steak Recipe
Heat grill or grill pan to medium. Combine sugar and vinegar in a small bowl. Brush onions with vinegar mixture. Grill onions until soft and caramelized, turning occasionally, about 45 minutes. (Note: Skewer onions, place them in a grill basket or on foil with slits to prevent the onions from falling through the grill rack.)
Sprinkle steak with 1/4 teaspoon of pepper. Place on grill 30 minutes after onions. Cook 15 minutes, turning once, or until medium rare. Let rest 10 minutes and slice thinly against the grain.
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