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    Salsa: Hot Chili Salsa

    Source of Recipe

    asunluvr

    List of Ingredients

    2 1/2 qts. diced and peeled tomatoes
    1/2 green pepper, diced
    2 med. onions, diced
    1 or 2 hot chili peppers
    2 tsp. ground cinnamon
    2 tsp. nutmeg (optional)
    1/2 c. vinegar
    1/3 c. sugar
    2 tsp. ground cloves (optional)
    2 tsp. allspice

    Recipe

    Combine all ingredients. Heat gradually to boiling point. Simmer 1 hour or to desired thickness. Pour into hot jars and adjust lids at once. Process in boiling water bath for 5 minutes. Makes 2 1/2 pints.

 

 

 


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