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Sauce: Marinara Sauce

Source of Recipe

Liz Graham


List of Ingredients

1 small onion chopped
1 1/2 Tbls tomato paste
1-14.5 oz Italian stewed Tomatoes (salt free)
Pepper to taste
1/2 tsp Italian Seasoning
2/3 packet Sweet and Low
1/2 Cup water


Recipe

Saute ONION in OLIVE OIL PAM,Until done. Stir in TOMATO PASTE stiring contstantly & fry until the paste turns sort of brown, ADD all other ingredients and simmer 15 min. Makes about 1 1/2 cups sauce