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    Tofu: Mocha Mousse


    Source of Recipe


    adapted from moosewood restaurant cooks at home recipe

    List of Ingredients




    1 pkg silken tofu, drained
    splenda to taste (about equivalent to 1/2 cup of powdered sugar)
    2 tbs instant coffee granules
    1-2 tbs cocoa powder
    1/2 tsp pure vanilla
    1 tbs brandy (optional).

    Recipe



    Combine all in food processor and whip until smooth and fluffy (can also use electric mixer instead). Chill several hours.

 

 

 


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