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    Turkey: Fast & Tasty Turkey Cutlet Ideas


    Source of Recipe


    Fabulous fat-Free cooking

    List of Ingredients




    Possible toppings:

    balsamic vinegar
    cajun spice blend
    caramelized onions
    chicken gravy
    chopped fresh dill
    chutney
    cranberry sauce
    curry powder
    dijon mustard
    finely chopped scallions
    ground cumin
    hoisin sauce (off plan)
    horseradish
    orange juice
    roasted garlic
    salsa
    thinly sliced basil
    teriyaki sauce
    white wine worcestershire sauce low sodium

    Recipe



    Coat a large nonstick skillet with no-stick spray. Warm the pann over medium heat. add 1/4" thick turkey cutlets and cook for 2 minutes, or until browned on the bottom. Flip and cook for 2-3 minutes, or until the cutlets are no longer pink in the center when tested with the point of a sharp knife. Top as desired.

 

 

 

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