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    Turkey: Turkey Apple Hash


    Source of Recipe


    WW Magazine

    List of Ingredients




    1 Tsp Olive Oil
    1 C Onion Chopped
    10 ounces boneless skinless chicken breasts Cubed
    2 Sm Apples Mcintosh, Cubed
    8 Oz Potatoes Baked, Cubed
    2 Tbsp Apple Cider Or Juice
    1/2 Tsp Fennel Seeds Crushed, Optional
    Black Pepper To Taste

    Recipe



    Place large nonstick saucepan over medium-high heat 30 seconds. Add oil; heat 30 seconds more. Add onion and cook, stirring constantly, until soft, 5 - 6 min. Stir in turkey and continue cooking until browned on all sides.

    Stir in apples, potato, cider and fennel seeds, if using; partially cover and cook, stirring occasionally, until apples are soft and turkey is cooked through, about 5 min. Sprinkle with pepper.

 

 

 

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